Artichoke Leaf Extract

BotanicalliverModerate dose evidence

Also known as: Cynara scolymus, Cynara cardunculus, artichoke extract, cynarin

Add to a formula

An extract of globe artichoke leaves standardized to cynarin and caffeoylquinic acids, used in digestive, liver, and cholesterol-support formulas. A twelve-week randomized trial at 1,280 mg per day reported lower total cholesterol in adults with mildly elevated levels, and a meta-analysis of nine trials found reductions in total and LDL cholesterol and triglycerides. It is also a classic bitter for digestive comfort and pairs naturally with milk thistle.

Research summary

Caffeoylquinic acids and luteolin glycosides increase bile secretion and inhibit hepatic cholesterol synthesis, and act as antioxidants.

Dosage

Daily amounts, of extract.

Lowest studiedTypical rangeHighest studiedUpper limit
320–640 mg1,280 mg

320 to 640 mg per day of a 5% cynarin extract, split with meals; the cholesterol trial used 1,280 mg per day for twelve weeks. Digestive effects are noticed within days, lipid effects over weeks.

Standardization: 5% cynarin (or 13–18% caffeoylquinic acids)

Source material: leaf extract

Format suitability

  • Capsule
  • Powder
  • Tablet
  • Softgel
  • Gummy
  • Liquid

Bitter; capsules preferred, though liquid bitters are traditional.

Formulation notes

Often combined with milk thistle, dandelion, or ginger. Ragweed-family plant; increases bile flow, so avoid in gallstone-related positioning.

Sources

  1. Artichoke leaf extract (Cynara scolymus) reduces plasma cholesterol in otherwise healthy hypercholesterolemic adults: a randomized, double blind placebo controlled trial. (Bundy 2008)PubMed
  2. Lipid-lowering activity of artichoke extracts: A systematic review and meta-analysis. (Sahebkar 2018)PubMed

Related ingredients